LET’S BEGIN SOMETHING BEAUTIFUL

This isn’t just a cake — it’s a piece of your story, shared in sugar, colour and quiet joy.

Before you get in touch, please download our pricing guide — it covers portion sizes, popular designs and base pricing.

Then, when you're ready, share your details below. The more you can tell me about your vision, the better I can understand if we’re the right fit for each other.

Only a small number of commissions are accepted each month to honour our slow-crafted approach.

Current Booking Window
We’re currently accepting custom commissions for events between July 2025 to June 2026.
The next window opens 1 February 2026 for dates July 2026 – June 2027.
I open only a small number of spaces per season to ensure every cake receives the time and care it deserves.

Your Name

First Name

Last Name

Your email address

Your best contact number

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Date Required (DD.MM.YYYY)

Type of event

Sweet treat of interest

Please let us know which type of treat your enquiry is regarding.

Have you reviewed our pricing guide?

The link for our pricing guide can be found at the top of this page, under the image.

Yes

Please share as much information as you can relating to your vision for your cake

Include links to any references or inspiration

Number of Guests

Please note this is also the no. of portions you are requesting

Is delivery required?

If required, please select the most accurate location for cake delivery from the below list. We no longer offer delivery to the Southern Gold Coast, Scenic Rim or Northern NSW.

Delivery address or Venue name

This information is only required if you would like to include a quotation for delivery.

Address 1

Address 2

City

State/Province

Zip/Postal Code

Country

How were you introduced to P+P?

Where did you hear about us?